Fermín has been a coffee producer since 2008. He and his family carry out activities such as the maintenance, harvesting, processing and drying of coffee.
His farm is located in Santa Rosita village, in the municipality of Santa Cruz, department of Lempira. With an altitude of 1,650 m.a.s.l, with an area of 2,8 ha and a estimated crop of 80 quintals of dry parchment.
Light-Brown Caramel, Milk Chocolate, Peach
2017 - 2018
46 kg GrainPro bags